Sweet Harmony: Just Cranberry Pear Compote Delight
There's something magical about the combination of sweet pears and tart cranberries that transforms an ordinary dish into a symphony of flavors. In this delightful recipe for Just Cranberry Pear Compote, we bring you a burst of seasonal goodness that will leave your taste buds singing. Serves 4, making it perfect for an intimate gathering or a cozy family dinner.
Ingredients:
- 2 large ripe but firm pears, cored and chopped
- 1 cup Karen’s Naturals Just Cranberries
- 1 cup unsweetened apple cider or juice
- 2 tablespoons honey
- 2 teaspoons fresh lemon juice
Instructions:
Prepare the Cranberries
Begin by combining Karen’s Naturals Just Cranberries and ½ cup of apple cider or juice in a small pan. Heat the mixture over medium-low heat for 2-3 minutes, allowing the cranberries to plump and the liquid to reduce.
Let It Rest
Remove the pan from heat and let it rest with the lid on for 10 minutes. This step allows the flavors to meld, creating a rich and vibrant base for your compote.
Pear Perfection
To the same pot, add the chopped pears, the remaining apple cider or juice, and honey. Cook over low heat for 20-25 minutes, stirring occasionally. Witness the magic as the pears soften, break down, and absorb the luscious liquid, creating a heavenly texture.
Lemon Zest
Add the fresh lemon juice to the compote, infusing it with a citrusy zing that elevates the overall taste. Let it rest once more, allowing the flavors to marry and intensify.
Make Ahead Magic
The beauty of this compote lies not only in its taste but also in its convenience. It can be prepared up to 3 days ahead and stored in the refrigerator. Whether you're planning a special occasion or simply want to enjoy a hassle-free dessert, this make-ahead option is a game-changer. Just bring it to room temperature or reheat before serving.
As you savor each spoonful of this Just Cranberry Pear Compote, you'll experience the perfect balance of sweetness and tartness, a testament to the harmony that can be achieved with a handful of quality ingredients. Whether served on its own, alongside a scoop of vanilla ice cream, or as a topping for pancakes, this compote is a celebration of seasonal flavors that will leave a lasting impression. Enjoy the simplicity and elegance of this recipe, and let your taste buds dance to the sweet melody of cranberries and pears.
Serves 4
Ingredients
2 large ripe but firm pears, cored and chopped
1 c. Karen’s Naturals Just Cranberries
1 c. unsweetened apple cider or juice
2 T. honey
2 t. fresh lemon juice
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Combine Just Cranberries and ½ c. of apple cider or juice in a small pan. Heat over medium-low for 2-3 mins until most berries are plump and liquid is about gone.
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Remove from heat and let rest with the lid on for 10 mins.
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To the same pot, add chopped pear, remaining apple cider or juice, and honey, cook over low heat for 20-25 minutes, stirring occasionally, until pears soften and begin to break down, and most liquid is absorbed.
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Add lemon juice and let rest.
Can be made up to 3 days ahead and refrigerated, bring to room temperature or reheat before serving.
Sweet Harmony: Just Cranberry Pear Compote Delight
$ 6.25
Our freeze-dried cranberries provide a bright, tart and crunchy alternative to fresh cranberries, perfect for use in cookies, muffins, salads and of course, cranberry sauce. They are very tart on their own! Cranberries offer various health benefits, including being rich… Read MoreJust Cranberries
